There are so many ways to use everyone’s favorite treat—chocolate!—in pies.

Whether its milk chocolate or dark chocolate, whether it’s omnivore or vegan, everyone can enjoy a chocolate pie. Except when making it doesn’t work right—but then there’s a funny story….

Chocolate Meringue Pie

The combination of creamy chocolate and light meringue makes for an elegant and delicious dessert. 

Dark Chocolate Meringue Pie

The combination of rich dark chocolate and light white meringue, with a “surprise” layer of fresh raspberries in between makes for an elegant treat!

Chocolate Silk Pie (Vegan!)

A vegan treat made with tofu (really!) but you’d never know it! 

Chocolate Pecan Pie

A variation on the traditional pecan pie. 

Chocolate Graham Cracker Pie Crust

If you like my graham cracker crust, you’ll like this chocolate version even more!

Chocolate Cherry Pie Disaster

My first attempt at a Pie of the Month for February turned into something that my family nicknamed “Pie of Darkness” and “George’s Chocolate Cherry Mess.” Here’s the story.